Sustainable Lab-Grown Seafood
We are building India's first lab grown seafood company with lab grown shrimps as our first product
About Klevermeat
Our Mission
At Klevermeat, we are dedicated to revolutionising the seafood industry in India. Our mission is to provide sustainable, lab-grown shrimp that not only tastes great but also protects our oceans.
One Solution
Our meat is made by taking stem cells from shrimp and feeding these cells a nutrient-rich cell feed called a media, a soup of amino acids, sugars, vitamins, minerals and water.
Over the next few weeks, these cells multiply and can then be molded into a defined shape – like a fillet or patty – or mixed with other ingredients to produce various meat dishes.
Our Story
Who We Are
A PhD in cellular sciences with expertise in cellular biology & a Chartered Accountant with experience in the seafood sector have come together to build something that they are both passionate about, sustainable seafood.
